Beignets with melted chocolate and homemade blackberry jam

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I’ve been in Austin visiting a friend and this morning she made these delicious beignets with homemade blackberry jam and melted chocolate!

 

It’s a Bobby Flay speciality and you can find the recipe and a list of all ingredients/directions on the Cooking Channel web site. In addition to the blackberry jam, we just melted a little bittersweet chocolate and heavy cream for an added dip. I highly recommend it!

 

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4 Comments

  1. 07/08/2014 / 15:23

    Bang goes my diet again! They look delicious and so much fun!

  2. 06/08/2014 / 16:06

    Wow these sound completely delicious. Damn my diet LOL>

  3. 04/08/2014 / 07:52

    Oh I have made beignets since I was a chef but they were always savoury not sweet.I think I know what I’m making today.

  4. 03/08/2014 / 22:22

    Yum I shall pin these for future reference.